Burst pipe? Grease fire? Flood? Smoke damage? You’re trying to grow and maintain your restaurant, and one disaster could potentially cease operations. Don’t let that happen. Let UPA help.
Running a restaurant is a challenging, fast-paced job. A property disaster can set you back by slowing you down or closing your doors temporarily while you rebuild. Restaurants property damage may stem from a variety of causes such as:
- Cooking Oil
- Electrical Systems / Electrical Distribution
- Gas Leaks
- Grease Traps / Hardened Grease Buildup in Ductwork
- Heating Equipment
- Improper Cleaning and Maintenance of an Ansul System & Associated Kitchen Exhaust System
- Lighting Equipment
- Precipitators (dirty filters)
- Smoking Materials
- Sprinkler Systems
You may be negotiating damages, business interruption, health code compliance, and frustrated or lost employees before your business returns to normal. With so many irons in the fire, it’s no wonder your stress is through the roof. And your insurance company knows this. With a lack of focus on the property insurance claim, you may settle to take a lower offer than you deserve.